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What is the correct blessing to say before eating Quinoa?   Are Chia seeds ok to eat on Passover (for Ashkenazim)?

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My daughter was pouring boiled water from an electric kettle into a glass cup and a dead ant came out. How do we kasher the kettle and the cup?

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Hello. Is it possible to kasher enameled steel (kohler) sink? Thank you.

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Shalom, would you please explain briefly why genetically modified organisms (GMO) are considered kosher? From what I understand some GMO's contain DNA, genes, from other species, such as DNA from an animal is injected into a plant. Thank you very much.

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When making wine what can a non observant Jew help with if he is the one teaching. For example can he show me how to crush the grapes by hand? Thanks

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I’ve always understood that a lot of cheese is not kosher because it contains animal rennet, which constitutes a mixture of milk and meat. Kosher cheese substitutes enzymes. But in recent years, I have found a lot of certified kosher cheese on the market that lists “rennet” as an ingredient. In fact, some of it even says “animal rennet.” This is all while these products are certified by some of the most recognized hechsherim. How is it possible that cheese containing animal rennet is really kosher?

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Why would a kosher restaurant be in danger of losing its kosher certification because a non-Jew lit and used the oven? Thank you.